Maccha (pronounced "MAH-CHAH") is green tea powder - the kind used for the tea ceremony in Japan. It is a very fine powder, mixed directly into hot water to make tea. It is amazing as a tea, but it is also great as a spice/flavoring. In Japan, it is used in a wide variety of foods from candy and chocolates to meat and rice dishes.
My all-time favorite protein shake is made in a blender with the following ingredients:
*maccha
*vanilla flavored protein powder
*milk
*ice
*vanilla ice cream
*frozen fruit (optional)
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4 comments:
humm never tried a shake like that.
Hello, my name is Jarred I have recently started to blog. My site is
www.proteinpowderfacts.com and I was wondering if mn and you could
blogroll or share each other's links on our pages. I believe it could
help us both out by building a bigger fan base. well let me know, my
email is: higharc91@gmail.com
sincerely Jarred
I'm guessing you love Maccha Latte from Starbucks here.
I've never tried it actually Taikei - I will the next time I come across a Starbucks though!
Wow a Kit-tak maccha bar? Never seen ones of those before, wouldn't mind trying it either.
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